We’re all spending a little more time at home these days and with the kitchen being at the centre of family life, the way we use this space is adapting and not just for the short-term.
THE FUTURE OF KITCHEN DESIGN
As we transition to a new normal, it may be time to make some alterations in the kitchen. With restaurants not as accessible, home cooking is becoming ever popular and the kitchen is likely to change.
Larger fridge freezers and even second freezers in a pantry or utility room will become more common. New technology previously only available in commercial refrigeration is entering the domestic market, with consumers investing in appliances that help keep food fresher for longer. With home baking on the increase, ovens with technical features such as moisture injection and precise temperature help produce professional end results.
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2. WINE FRIDGE AND WINE RACKS
When you can’t get to the pub, the popularity of the home bar is on the rise. Glazed gin display cupboards, wine racks and wine coolers will be a must-have where space will allow in larger kitchens.
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From deep wide drawers and pull-out shelving replacing standard cupboard interiors to cleaning cupboards becoming pantries for tinned goods, open shelving for jars bottles and spices, the kitchen will be organised like never before.
Open shelving will be another must-have, providing storage for cookbooks and a place to grow fresh herbs from scratch.
4. BUILT-IN AND BESPOKE FURNITURE
With small appliances such as mixing aids and coffee machines much more commonplace since pre-lockdown, clever design features such as bi-folding breakfast cupboards enable them to be hidden away yet still easily accessible.
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As whole families spend more time at home, dining spaces will become the norm again. The living room will become an extension of the kitchen even more as designers look to create fluid living spaces where the whole family can interact in harmony.
‘As a result of the pandemic the design process is changing considerably too, with a shift to virtual design consultations that enable homeowners to achieve the space of their dream while always keeping our customers and our staff safe,’ says George Forsyth of Drew Forsyth Kitchens.
‘The kitchen has always been a big investment, but now more than ever customers are recognising the benefits of opting for bespoke, achieving a space that is tailor-made and enabledrewforsyth.co.uks them and their families to live together comfortably.’
Drew Forsyth Kitchens, drewforsyth.co.uk
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